Iguana some Nachos?
Then book a trip to Turks and Caicos, where there are more iguanas than people on the Islands. You will not find better Island salsa anywhere — sweet mango, pineapple, and Caribbean spices pack more punch than Provo’s famous Rum Punch! Add fried Iguana, jerk chicken, or their other local favorite Conch. Wash it all down with a Turk’s Head island lager. Island Nachos taste the best at Sunset — stop by the roof deck at Somewhere, or the Ocean side fire pits at The Veranda.
Bravado Cooking for Men said,
December 11, 2012 @ 2:03 pm
Where’s the picture of the nachos?